Tag Archives: Idaho Cuisine

Feeling Blessed At Priest Lake

priest lake 2019 hills resortA treasure in my family for generations is the opportunity to visit Priest Lake, Idaho. My father, keeping tradition alive, rents cabins at Hills Resort during July and again in September and shares this sweet spot with our family and his special guests.  From Houston we fly to Denver then to Spokane, Washington then take a 2.5 hour scenic drive to Idaho.  Nestled near cities you might be more familiar such as Sand Point and Coeur d’Alene,  consider Priest Lake the “Crown Jewel” of the Idaho Panhandle! The history of Priest Lake dates back almost 10,000 years at the end of the ice age. Glaciers once covered this area. Jesuit Priests would eventually settle the lake in the 1840’s and the rest is history!  Literally, I tell anyone I know that this is the only lake that I trust!! Ha Ha. The water is crystal clear.  I grew up on this lake water skiing, jet skiing, boating, and swimming.  I never once felt a fish nibble on my toes.  Besides boating, the area lends itself to outdoors seekers for hiking, fishing, motorbiking, skiing, and snowmobiling.

Continue reading Feeling Blessed At Priest Lake